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On the nose dark berries from the Cabernet with Shiraz adding plum and spice flavours. Dark fruit and spice on the palate with soft tannins. These flavours are further enhanced by the careful use of oak, which has added sweet vanilla and coffee characteristics.
BACKGROUND
South Eastern Australia is home to Australia's most important wine production areas: New South Wales, Victoria and South Australia. South Australia accounts for over 50 per cent of Australia's wine output, and is home to Australia's most famous wine, Penfolds.
| Region | Victoria |
| Colour | Red |
| Vintage | 2007 |
| Grape | Shiraz blend |
| Bottle Size | 75cl |
| Sweetness | Medium Dry |
| Body | Full |
| Maturation | Drink Now |
| Alcohol | 13.5 % |

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