Essentially WineTel 01737 55 77 37
Email info@essentiallywine.com
Tel 01737 55 77 37
Email info@essentiallywine.com
TASTING NOTES
Rather deep ruby robe with brilliant purple tints. Red fruits (strawberry, redcurrant) predominate on the nose, in harmony with the fragrance of flowers (succulent rose, peony).Beautiful structure in the mouth and soft silky tannins. The flavour is full with vitality ; good aromatic persistency.
BACKGROUND
The Beaujolais Villages appellation covers 37 villages and 6020 Ha (14875 acres) and is divided into three main regions:
1) The first one and the largest, spreads over the north-east of the generic Beaujolais region.
2) The second one is made up of 7 villages: Quincié en Beaujolais, Marchampt, Régnié Durette, Lantignié, Beaujeu, St Didier sous Beaujeu, Les Ardillats and is close to Brouilly and Régnié Crus areas.
3) The third one is made of small areas very close to several Beaujolais Crus
covering 17 villages. There are 10 municipalities from Rhone's department
and 7 from Saone-et-Loire.
FOOD MATCHING
Serve chilled between 12 to 13 C° (54 to 57 F°).
It goes perfectly with pork, poultry and cheese.
| Region | Burgundy |
| Colour | Red |
| Vintage | 2008 |
| Grape | Gamay |
| Bottle Size | 75cl |
| Sweetness | Dry |
| Body | Light |
| Maturation | Drink now |
| Alcohol | 12.5 % |
12 Chipstead Station Parade, Chipstead, Surrey, CR5 3TE Tel: (01737) 557737 | info@essentiallywine.com
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