Tel 01737 55 77 37
Email info@essentiallywine.com
TASTING NOTES
Ruby red with violet tones, intense nose of ripe red berry fruits with a hint of vanilla and toasted notes. Dry, warm and velvety.
BACKGROUND
Cantina Sampietrana have been producing fine Salento wines since 1952. The vineyards are spread over 190 hectares of fertile soil in the region often known as the heel of the Italian boot. Much of the grape growing here has been devoted to producing authoctonous grapes Negroamaro, Primitivo and Malvasia.
FOOD MATCHING
Cheese, game, lamb, pasta.
CELLAR POTENTIAL
Drink now.
| Region | Southern Italy |
| Colour | Red |
| Vintage | 2006 |
| Grape | Negroamaro |
| Bottle Size | 75cl |
| Sweetness | Dry |
| Body | Full |
| Maturation | Drink Now |
| Alcohol | 13.5 % |

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