Essentially WineTel 01737 55 77 37
Email info@essentiallywine.com
Tel 01737 55 77 37
Email info@essentiallywine.com
TASTING NOTES
Full Amber colour. The nose is robust with chunky aromas of chocolate, toffee, sherry, vanilla and lemon sherbet. Flavours are Smooth, mellow and rounded. Milk chocolate, treacle toffee, pears, green apples and lots of sweet vanilla. Some heavier fruity notes emerge, and lots of creamy notes coming through on the finish. A very creamy whisky with a lot fruity toffee notes.
BACKGROUND
Black Bull contains 50% malt whisky and 50% grain whisky and has not been altered by chill-filtration. This special blend is a marriage of the finest 12 year old single malt and single grain whiskies distilled in Scotland. The selection of whiskies falls true to the Duncan Taylor ethic of unbridled quality, each whisky from each cask is nose and tasted before going into the Black Bull vatting.
| Region | Whisky & Spirits |
| Bottle Size | 70cl |
| Alcohol | 50 % |
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